Appetizers
Crispy Onion Battered Green Beans
7.99Petite green beans coated in a crispy toasted onion batter
Artichoke Spinach Dip
9.99Piping hot, rich and creamy. Served with crispy potato
chips topped with tomatoes and red onionsPotato Skins
7.99Crispy potato skins topped with melted monterey jack
and cheddar cheeses, bacon bits and scallionsCrab Stuffed Mushrooms
8.99Mushroom caps filled with a delicious lump crabmeat and mushroom stuffing, then topped with monterey jack cheese and baked to a golden brown
Mini Babas
11.99Four Cajun lamb chops charbroiled with a side of ranch dressing
Shrimp Cocktail
10.99A half dozen jumbo shrimp served in our zesty
cocktail sauceHot and Spicy Shrimp
10.99Hot and Spicy Shrimp
A half dozen jumbo shrimp sauteed in our Louisiana
pepper butter. Served with toasted baguette sliceAppetizer Sampler
10.99A trio of our most popular appetizers. Crab Stuffed Mushrooms, Potato Skins and Calamari
SOUTHWESTERN SALAD
12.49Spinach, romaine, cabbage and carrots tossed in a mild pepper ranch. Topped with tortilla strips, black bean salsa and drizzled with sweet chile garlic sauce
Dinner Salads
ORIENTAL SALAD
12.49Carrots, red onions, red peppers, fresh greens and crispy wontons tossed with a zesty toasted sesame dressing and lightly drizzled with a sweet chili sauce
TRADITIONAL COBB SALAD
12.49Bacon, bleu cheese, egg, cucumbers, scallions, tomatoes, cabbage and carrots with your choice of dressing. Topped with garlic croutons
CAESAR SALAD
12.49Crisp romaine with Caesar dressing and croutons. Topped with parmesan cheese
Entreés
Entrees include your choice of a cup of soup du jour, Caesar salad or our tableside salad bar.
Fresh baked bread and your choice of any two of the following:
Garlic red skin mashed potatoes, red skin potatoes, rice pilaf, baked potato, crispy fried onion rings,
steamed broccoli, seasonal vegetables, cottage cheese or crispy onion battered green beans.
Add Maine Lobster Tail - Priced Daily
Add Steamed Alaskan Crab Legs & Drawn Butter - 14.99
Add three beer battered or Scampi Style Shrimp - 6.49
Add an Additional Side Item - 2.49
Chicken, Ribs & Chops
Forest Mushroom Chicken
17.99Tender flame broiled chicken breasts covered with a savory mushroom sauce
Pecan Encrusted Chicken
19.99A chicken lightly dusted with chopped pecans and baked to a golden brown. Served atop sauteed spinach and topped with hollandaise sauce
Lamb Chops
27.99Four extra thick chops grilled and served atop a rosemary mint glaze
BBQ Baby Back Ribs
FULL SLAB - 23.99 HALF SLAB - 20.99Our falling off the bone tender ribs with our award winning BBQ sauce
Steaks
Steak Toppings
SAUTEED MUSHROOMS - 2.99
Fresh sliced and sauteed in garlic
OSCAR STYLE - 3.99
Lump crabmeat and asparagus covered with a
delicate hollandaise sauce
NEIL STYLE - 3.99
Sauteed mushrooms, onions, bacon and bleu cheese
covered with a delicate hollandaise sauce
SAUTEED ONIONS & GARLIC - 2.99
Red onions sauteed with a hint of garlic
WHISKEY PEPPERCORN SAUCE - 2.99
Black and green peppercorns in a creamy whiskey sauce
Prime Rib
House Cut 1 1/4 lbs. and served on the bone - 27.99Standard Cut 3/4 lb. - 23.99 Petite Cut 1/2 lb. - 21.99The best prime rib in town. We hand select only the finest midwestern corn fed beef for our house specialty. We coat our ribs with our own unique
seasonings, then slowly roast them to the peak of tenderness. We think you will agree that this is truly the best prime rib in town. Served with ruby
port au jus and horseradish sauce.New York Strip Steak
14 oz. - 26.9910 oz. - 20.99A traditional steak lover’s favorite. This is a well marbled center cut from the finest Angus strip loin.
Stuffed Top Sirloin
19.99A bacon wrapped Angus top sirloin stuffed with a Duxelle mushroom mixture and finished with mushrooms sauteed in garlic butter
Porterhouse
29.99For hearty appetites. This 20 oz. Angus cut is really two steaks in one, a tender filet and a flavorful New York strip
Top Sirloin
18.99For those who enjoy hearty beef flavor. This 9 oz. center cut Angus top sirloin is flame broiled to the peak of juicy tenderness
Black & Bleu Ribeye
22.99Seasoned with Cajun spices and seared in a cast iron skillet. Served on a bed of red skin mashed potatoes and topped with bleu cheese and fried onions
Filet Mignon
10 oz. - 29.997 oz. - 23.99The top of the line in tenderness, specially seasoned and flame broiled to perfection.
Whiskey Peppercorn Top Sirloin
19.99A classic. We lightly coat our tender Angus top sirloin with cracked peppercorns, charbroil it to order and place it atop a bed of our homemade whiskey peppercorn sauce
Teriyaki Top Sirloin
19.99Juicy 9 oz. top sirloin in our signature teriyaki marinade. Topped with a fresh grilled pineapple ring and crispy onion strings
Steak Toppings
SAUTEED MUSHROOMS - 2.99
Fresh sliced and sauteed in garlic
OSCAR STYLE - 3.99
Lump crabmeat and asparagus covered with a delicate hollandaise sauce
NEIL STYLE - 3.99
Sauteed mushrooms, onions, bacon and bleu cheese
covered with a delicate hollandaise sauce
SAUTEED ONIONS & GARLIC - 2.99
Red onions sauteed with a hint of garlic
WHISKEY PEPPERCORN SAUCE - 2.99
Black and green peppercorns in a creamy whiskey sauce
Seafood & Pasta
Beer Batter Shrimp
19.99Six large beer battered shrimp fried to a golden brown. Served with cocktail sauce
Flame Broiled Salmon
20.99A lightly seasoned fillet of salmon flame broiled and topped with a hint of garlic butter
Maine Lobster Tails
Priced Daily10-12 oz. of Maine’s finest. Served with drawn butter and lemon
Alaskan crab legs
28.99Split, steamed and served with drawn butter for dipping
Honey Citrus Swordfish
20.99Grilled swordfish steak marinated in a tangy, sweet, spicy glaze. Topped with sesame seeds
Herbed Vinaigrette Halibut
Priced DailyGrilled halibut steak topped with white wine vinaigrette enhanced with the aromas of basil and parsley
Traditional Fettuccine Alfredo
With Shrimp - 20.49 With Chicken - 17.99Fettuccine alfredo with diced tomatoes and spinach. Served with a garlic baguette.
Dessert
The perfect way to finish a wonderful dinner. Your server will present our dessert selections at the end of your meal. Choose from
a variety of decadent specialties from our Mountain High Mudd Pie to our unique cheesecakes. Go ahead and treat yourself!